Fazemos Pão - Padaria Artesanal - São Paulo - SP
Fazemos Pão – Padaria Artesanal - Fazemospao.com
DELIVERY - receba em casa RESERVAS - retire na loja CONTATOSNosso principal meio de comunicação com vocês é o Instagram. É onde falamos sobre todas as novidades! Nos siga em fazemos.pao Dúvidas, fornecedores, vendas para PJs e imprensa: 11-94159-0349 (whatsapp) ou [email protected] Rua Simão Álvares, 121 - Pinheiros - São Paulo Terça à Sexta 9h…
Fazemos Pão – Padaria Artesanal - Fazemospao.com
Rua Simão Álvares, 121 – Pinheiros – São Paulo
Terça à Sexta 9h às 17h
Sábado 9h às 16h
Domingo e Segunda: Fechados
Contact Fazemos Pão - Padaria Artesanal
| Address : | Fazemos Pão - Padaria Artesanal - R. Simão Álvares, 121 - Pinheiros, São Paulo - SP, 05417-030, Brazil |
| Phone : | 📞 +999 |
| Postal code : | 05417-030 |
| Website : | http://fazemospao.com/ |
| Categories : |
Bakery
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Kieran Schofield on Google
★ ★ ★ ★ ★ Just great bread and pastries, always.
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Caio Macedo on Google
★ ★ ★ ★ ★ Great breads!! However, I must say it is a pity they do not have all breads all days.
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Ju Buosi on Google
★ ★ ★ ★ ★ The best bakery in the world!
Try the brioche 48h of natural fermentation.
Actually try everything there is no way back.
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Guilherme de Almeida Cordeiro on Google
★ ★ ★ ★ ★ Best artisanal bakery in the neighborhood, everything there is delicious. They make ham and cheese sandwiches in a baguette that are just perfect (there is also a vegetarian alternative with dried tomatoes and cheese). Dessert is also very good, are in love with their gingerbread cookies and the pistachio cake! Their sourdough is fantastic, we love everything they make ?
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Renata Harumi Cruz on Google
★ ★ ★ ★ ★ It was one of my favorite bakery of São Paulo. I recommend it ?. They prepare homemade loaf, cake, muffin, cookies...
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Granviaje on Google
★ ★ ★ ★ ★ Best brownie I had in a very long time, it's perfect!
Muffins were also very tasty and on top of that the coffee is good too. Will go back!
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Amy Chan on Google
★ ★ ★ ★ ★ For me, the best bakery in São Paulo. Coming from Europe, it has been hard for me to find the quality we get there, but this place has nailed it.
Whether it’s the baguettes, or a type of focaccia they make with salami, or olive bread, it’s all excellent.
There’s normally a queue outside at weekend mornings.
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Luciana on Google
★ ★ ★ ★ ★ Good bread and my friend said the prestigio cake was divine. Bit pricy but would come back. Wish they had let me keep the tray while I was still having my coffee!
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