Frisanta Carnes - Sorocaba - SP
4/5
★
based on 8 reviews
Contact Frisanta Carnes
| Address : | Frisanta Carnes - R. Ubirajara, 366 - Vila Gabriel, Sorocaba - SP, 18090-520, Brazil |
| Phone : | 📞 +9 |
| Postal code : | 18090-520 |
| Categories : |
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vilar mateus on Google
★ ★ ★ ★ ★ Açougueiro vendeu sebo carne péssima sem dizer atentem fazendo deboche
 Butcher sold tallow terrible meat without saying try to make fun of it
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Andre Souza on Google
★ ★ ★ ★ ★ Fomos bem recebido preço muito bom
We were well received, very good price
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erica cunha on Google
★ ★ ★ ★ ★ Muito bem atendida, preço ótimo, qualidade nos produtos.
Great service, great price, quality products.
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Alexandre Sena on Google
★ ★ ★ ★ ★ Contra filé duro virado no jiraia. Esta mais ora coxao duro. Péssima experiência.
Against hard fillet turned in jiraia. It's more like a hard thigh. Bad experience.
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Flavio Melo on Google
★ ★ ★ ★ ★ Carne sempre fresca, atendimento bom, sempre moem a peça pra gente duas vezes e a carne fica muito saborosa na receita, por favor continuem com essa honestidade!
Always fresh meat, good service, they always grind the piece for us twice and the meat is very tasty in the recipe, please continue with this honesty!
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Rogério Simizu on Google
★ ★ ★ ★ ★ Quase todos funcionários "sem máscara", conversando, até fazendo gestos obscenos para outro.
Fiz um pedido, fiquei esperando, depois faltam q o funcionário foi almoçar e esqueceu meu pedido.
Almost all employees "without a mask", talking, even making obscene gestures to another.
I placed an order, I was waiting, then the employee went to lunch and forgot my order.
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Leonardo Prestes Soares on Google
★ ★ ★ ★ ★ Comprei 2 kg de patinho e me venderam cebo, patinho não possuí cebo, os açougueiros estão colocando outra carne no meio.
Eu ja vi pegarem carne moída com a mão sem luvas na minha frente, imagina o que fazem la dentro.
Reportei meu problema ao gerente, ele ouviu o que disse e negou, mas não me ofereceu a carne perdida.
I bought 2 kg of duckling and they sold me cebo, duckling doesn't have cebu, the butchers are putting other meat in the middle.
I've seen them pick up minced meat with their bare hand in front of me, imagine what they're doing inside.
I reported my problem to the manager, he heard what I said and denied it, but he didn't offer me the lost meat.
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Assan Rodrigo Fende Chavez on Google
★ ★ ★ ★ ★ Top
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