Mr. Baker - São Paulo - SP
4.4/5
★
based on 8 reviews
Mr Baker Padaria - Mrbaker.com.br
Padaria Orgânica no Itaim
Mr Baker Padaria - Mrbaker.com.br
Estamos trabalhando com esse cardápio reduzido durante essa fase do Corona Vírus
para Take-Away ou delivery.
Contact Mr. Baker
| Address : | Mr. Baker - R. Pedroso Alvarenga, 655 - Itaim Bibi, São Paulo - SP, 04531-011, Brazil |
| Phone : | 📞 +78 |
| Postal code : | 04531-011 |
| Website : | http://www.mrbaker.com.br/ |
| Categories : | |
| Description : | Bakery with sidewalk tables for pastries, sandwiches & breakfast dishes, plus loaves of bread to go. |
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Søren Madsen on Google
★ ★ ★ ★ ★ Five times here in one week, I felt I wanted to review. Staff are very attentive and willing to translate, which comes handy when you are a foreigner. Food is good. They have lots of lighter dishes, e.g. fruit bowls, low-fat cappuccino, chicken salad etc. On first opening day after new year, although quite busy, my coffee was served within 2 minutes
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Dulce Plumb on Google
★ ★ ★ ★ ★ Always a pleasure to go there. Good food, delicious breads and great service all times of day!
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Victor Abadio on Google
★ ★ ★ ★ ★ Great, tasty food. Lots on options in the menu throughout the whole day. They also have great croissants! However the sitting is kind of slammed. Would still recommend it though!
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Fabrizio Morelli on Google
★ ★ ★ ★ ★ Used to be my favorite breakfast joint in São Paulo, it has lost a little of its touch but it is still quite remarkable and way above average.
They have somewhat lost their touch with coffee and cappuccino, with is a pity because it was really of the highest quality. Hope to see them back to their old highs as soon as possible
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F Stacchini on Google
★ ★ ★ ★ ★ Best coffe in São Paulo! Cosi ambience and nice croissants!
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Will Attfield on Google
★ ★ ★ ★ ★ Mr baker is a total gem of a place. Rustic Mediterranean vibe with indoor and covered outside seating. Best brunch place in Itaim Bibi in my view. Simple, honest, friendly, delicious and great value. So many flashy places that promise (and cost!) the earth but fail to deliver. Mr Baker delivers every time. "Frenchy" is a personal favourite on the brunch menu and can't recommend highly enough. Lovely waiting staff who are always willing to help you find the perfect bite and flexibly accommodate those special requests with a smile. Not the place if you're looking for a swish bottomless brunch with bubbles, but the best place for a solid and very well made brunch. Go now!!
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Arcelia Gallardo on Google
★ ★ ★ ★ ★ Great place for breakfast or any meal. Fresh, lite options: lots of juices and smoothies. Variety of bread options. On the weekends you need to arrive before 9am to avoid waiting for a table. Great lunch buffet with fresh and healthy options. Good price. Always eat lunch here when I am in Itaim. They make a good and very sweet Nutella cappuccino if you are into these type of things. They also serve wine. Lots of pets.
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Michael Uzmann on Google
★ ★ ★ ★ ★ With locations in Itaim, Jardins and Guarulhos Airport Terminal 2 Mr. Baker comes highly recommended by locals and tourists, the fact that almost every independent Bakery in Brazil can lay claim to being all-natural taken another step as everything on-site is Organic, including Coffee sourced by Silvia Magalhães.
A recipient of numerous awards ever since opening, the space at Rua Pedroso Alvarenga 655 coming first and still bustling every day beginning at 07h00, it is immediately upon entering the corner door that guests are greeted by sights and smells, the dining room in back at first hidden by Bar and racks full of Pastries.
Offering table service as well as grab n’ go options, the latter favored by many on Monday, it was seated at the communal high-top that choices were made, a young man with good English skills warning that five items were “too much” but eventually accepting reassurance that anything not finished would be taken to go.
Aware of Mr. Baker’s Beans, a local award winner with the linger of buttered Toast perfect for breakfast, it was alongside a Double Espresso that dining began with an Almond Croissant, the use of infused Cream rather than ground Nuts not ideal but better than Frangipane while a follow-up of Corn Cake was simple and delicious with high moisture that saw it eat almost like Pudding.
Said to use one of the oldest know starters in Brazil for their Sourdough, an items sold by the Loaf or sliced with an array of Spreads, one could not help but smile at the decadence of thickly slathered Caramel, while both Banana Cake and a Chocolate Cookie with Nuts also fared well at an all-in price of just 42 Real (around $10USD.)
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