Padaria e Boteco do Serginho - Rio de Janeiro - RJ
4.4/5
★
based on 8 reviews
Contact Padaria e Boteco do Serginho
Address : | Padaria e Boteco do Serginho - Estr. do Mato Alto, 126 - Guaratiba, Rio de Janeiro - RJ, 23030-450, Brazil |
Phone : | 📞 +97887 |
Postal code : | 23030-450 |
Categories : |
Bakery
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Dxnald Sad on Google
★ ★ ★ ★ ★ Ótimo almoço, muita comida
Great lunch, lots of food
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ARTE,TEATRO PESCA E VARIEDADES on Google
★ ★ ★ ★ ★ Otimo pão recomendo?
Great bread I recommend ?
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Iolanda Silva on Google
★ ★ ★ ★ ★ Satisfatória, fui bem atendida.
Satisfactory, I was well attended.
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Fernando Vieira on Google
★ ★ ★ ★ ★ Ótimo churrasco e um ambiente limpo e agradável não esquecendo do pão quente a toda hora
Great barbecue and a clean and pleasant environment, not forgetting the hot bread at all times
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Renato Santiago on Google
★ ★ ★ ★ ★ Comida boa atendimento bom ...
Food good service good ...
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Walter Lousso G D S on Google
★ ★ ★ ★ ★ O atendimento é muito bom.
É o Serginho e o filho, são gente boas.
The service is very good.
It's Serginho and his son, they're good people.
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Demilton Lessa on Google
★ ★ ★ ★ ★ Não faça pedidos para a entrega. Leva em torno de duas horas e meia para atender.
É um fos poucos que atendem refeições no domingo, nas não vale a pena.
E a comida nem é tão boa assim.
Do not place orders for delivery. It takes around two and a half hours to answer.
It's a few that serve meals on Sunday, but it's not worth it.
And the food isn't that good.
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sthilsom l on Google
★ ★ ★ ★ ★ Pra mim ja foi um dos melhores lugares de campo grande que vendia uma comiga e um churrasco maravilhoso, nao sei o que houve, mas o rapaz wue que ficava na churrasqueira saiu, e o novo rapaz serve carne crua e a carne tem corte super fina, sei que tudo esta caro hj mas poderia aumentar um pouco o preço e continuar servindo com a qualidade de antes, infelizmente nao vale mais a pena o churrasco de la,minha opinião coloca outros valores e o cliente escolhe.
Pra mim era o melhor churrasco de campo grande.
For me it was already one of the best places in Campo Grande that sold a comiga and a wonderful barbecue, I don't know what happened, but the guy who was at the barbecue left, and the new guy serves raw meat and the meat is super thin cut , I know that everything is expensive today but I could increase the price a little and continue serving with the quality of before, unfortunately it's not worth the barbecue anymore, my opinion puts other values and the customer chooses.
For me it was the best barbecue in the countryside.
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