Padaria Onze de Agosto - Recife - PE

3.6/5 based on 8 reviews

Contact Padaria Onze de Agosto

Address :

Padaria Onze de Agosto - 3A Travessa Onze de Agosto, 494 - Curado, Recife - PE, 50791-480, Brazil

Phone : 📞 +88
Postal code : 50791-480
Categories :

Padaria Onze de Agosto - 3A Travessa Onze de Agosto, 494 - Curado, Recife - PE, 50791-480, Brazil
D
Davyd Bezerra on Google

Um lugar para compras rápidas.
A place for quick shopping.
S
Sandra Vieira on Google

A minha preferida do bairro ,nao tem pao melhor
My neighborhood favorite, there is no better bread.
s
sdfedfsef efsdfgsdg on Google

Essa padaria e o empório dos pães são as duas melhores da região
This bakery and the bread emporium are the two best in the region
D
Dayvid Figueira on Google

Bom pão, porém sistema de atendimento e estabelecimento muito rústico.
Good bread, but service system and very rustic establishment.
V
Vinicius Barreto on Google

Os pães não são tão bons, o dono devia mudar a receita
The bread is not so good, the owner should change the recipe
L
Luciana Verissimo on Google

A padaria em si é ótima como ponto de referência ?
The bakery itself is great as a reference point ?
T
THIAGO França on Google

Tem boa variedade mais o atendimento deixa a desejar. Cheguei até no balcão interno e o dono que estava abastecendo a freezer nem bom dia deu. Sai mais pelo mal atendimento ou melhor nem ouve atendimento.
It has good variety but the service leaves something to be desired. I even got to the inside counter and the owner who was stocking the freezer didn't even say good morning. It comes out more for poor service or better not hear service.
V
Vania Cleber on Google

Pessimo atendimento! Lugar sujo! Fui atendida por um tal de Nado onde lhe fiz Pergunta sobre o kilo do queijo e a resposta foi que se eu quisesse levar levava ou deixava. Foi grosso, mal educado e nem sabia o que era pesar o produto com tara. Enfim,deveria ter respeito e educacao com as pessoas. Ate mesmo pq ele que depende desse abiente que chama de padaria pra sobreviver. Nota zero em tudo!
Terrible attendance! Dirty place! I was attended by a guy from Nado where I asked him a question about the kilo of cheese and the answer was that if I wanted to take it, I would take it or leave it. He was thick, rude and didn't even know what it was like to weigh the product with tare. Anyway, I should have respect and education with people. Even because he depends on this environment he calls a bakery to survive. Zero score on everything!

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