Viva Flor Galeto - Rio de Janeiro - RJ
4.4/5
★
based on 8 reviews
Contact Viva Flor Galeto
| Address : | Galeto Viva Flor - R. Paula Freitas, 66 - Copacabana, Rio de Janeiro - RJ, 22040-010, Brazil |
| Phone : | 📞 +89 |
| Postal code : | 22040-010 |
| Website : | http://www.galetovivaflor.com.br/ |
| Categories : | |
| Description : | Modern, family-friendly spot serving grilled meat, salads, sides & desserts with outdoor seating. |
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Erika Louise on Google
★ ★ ★ ★ ★ Best chicken, beef an sausage in Copacabana. BBQ? Amazing prices!
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Sebastian Mertens on Google
★ ★ ★ ★ ★ We went by and saw the offering. Amazing restaurant. They made us an vegetarian dish. The taste and the quality was perfect. Our waiter was sooo charming and kind.
We come again! Thanks
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Paul Habib on Google
★ ★ ★ ★ ★ The roasted chicken was only small, but very juicy and tasty, I highly recommend it to anyone wanting to experience local food in a local restaurant at a local price. I give it two thumbs up
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Артем Садовник on Google
★ ★ ★ ★ ★ The best Galeto in Rio! Administrator Know English and can reccomend to you good food!
We was in Rio 7 day and every evening ate there
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heribert ort on Google
★ ★ ★ ★ ★ Food was amazing. Me and my friends tried different restaurants but this was the best place. They cook the meat and season it perfectly. Luciano made our stay at the restaurant so nice. Its a must place in Rio.
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Fran B on Google
★ ★ ★ ★ ★ Food is good, the waiter on the other hand really wasn't really efficient.
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Emanuele Cigliuti on Google
★ ★ ★ ★ ★ The chicken kingdom - U can eat very good chicken, but also all the other grilled meats r very delicious! It is a place where Brazilians eat, so it is not a place for turists
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Dory Benami on Google
★ ★ ★ ★ ★ I arrived in Brazil three days ago with some kind of stomach bug. Today was the first day i was feeling good enough to eat properly but wasn’t quite up for beef (they eat more beef in Brazil than any other country apparently - more than Argentina and Uruguay surprisingly) so for me it was going to be chicken. I looked up this place on Google and walked a bit to find it. On the corner is a newer place with a Flor Galeto in the name but it wasn’t it. I kept walking another 60 meters and found it and sat in the nice patio of what seems a very humble and ordinary place. Turns out this place has been here for 46 years and my waiter Regis has been working here for 21 years (since 2000) so I wanted to check out the chicken cooked in milk and see how good it really was. It said the chicken was 20 days old which is quite young. Normally the chicken you get in a restaurant is 6-8 weeks old so this chicken would be a different texture smaller and more flavorful from head to toe. And it is. It’s cooked in milk and comes a la carte. I ordered a green salad and a puré of potatoes (mashed potatoes) cause of my stomach situation and was surprised by how gigantic and fresh the greens were. They were not dressed so i added some lemons and olive oil and just scarfed down the greens and the mashed potatoes were perfect. Not mushy or lumpy and all they needed was a little salt. They have a good spicy sauce you can add to the chicken which i noticed was fresh. (They bottle oil and spices here monthly and date it so you can see) and the prices are reasonable. So i would say for a gentle non beef lunch or dinner experience in a humble yet well established well run restaurant i accomplished my mission today very well. Full marks Viva Flor.
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