Espetinhos Brooklin - São Paulo - SP
4.7/5
★
based on 8 reviews
Contact Espetinhos Brooklin
| Address : | Espetinhos Brooklin - Rua Ribeiro do Vale, 616 - Brooklin, São Paulo - SP, 04568-001, Brazil |
| Phone : | 📞 +9989 |
| Postal code : | 04568-001 |
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Rogerio Canelotti Antoniazzi on Google
★ ★ ★ ★ ★ Parei hoje para almoçar nunca tinha ido fui atendido pelo Boni a comida é nota 10 porém o atendimento do garçom Boni foi espetacular a muitos anos não sou atendido por um profissional q ama o q faz parabéns aos proprietários vcs tem o melhor garçom do mundo abraço....virei cliente....
 I stopped today for lunch I had never gone I was served by Boni the food is a 10 but the service from the waiter Boni was spectacular for many years I have not been served by a professional who loves what he does congratulations to the owners you have the best waiter in the world hug.. ..become a customer....
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Jonas Guimarães on Google
★ ★ ★ ★ ★ Estive no espetinho pela terceira e ultima vez.
Tive um pequeno problema de demora mas quando reclamei, rapidamente chegou o espetinho.
O problema, é que o dono é extremamente rude.
Na ultima sexta-feira, ao pedir a famosa "saideira" e a conta, logo após o pagamento da conta a garçonete pediu que eu me retirasse do estabelecimento. Acredito que o motivo fosse o horario, mas ninguem foi capaz de dizer isso, simplesmente falaram que eu tinha que ir. Eu disse que iria terminar a cerveja que acabara de me ser VENDIDA e então irira embora. Eu paguei para beber a cerveja ali. Quando eu acabei e ja estava saindo, veio o dono me xingar absolutamente do nada. Obviamente não fiquei calado e agressoes verbais foram desferidas por ambos os lados, quase chegando assim às vias de fato. É absurda a ideia de ir em um estabelecimento, e ser hostilizado pelo dono do lugar sem motivo algum (acho que ele estava mais alcoolizado que eu).
Repito aqui o que eu disse na ocasião: Se não queria que eu bebesse no seu bar, era só nao me vender a cerveja. Se falasse com o minimo de educação eu teria ido embora sem problemas. Mas não, preferiram me xingar e ameaçar me agredir.
Enfim, certamente não volto mais. E caso o leitor não goste de confusão sugiro ficar longe deste lugar.
I was on the skewer for the third and last time.
I had a little delay but when I complained, the skewer arrived quickly.
The problem is that the owner is extremely rude.
Last Friday, when asking for the famous "saideira" and the bill, right after paying the bill, the waitress asked me to leave the establishment. I believe the reason was the time, but no one was able to say that, they just said that I had to go. I said I would finish the beer that had just been SOLD to me and then leave. I paid to drink the beer there. When I finished and was already leaving, the owner came cursing me out of nowhere. Obviously I didn't keep quiet and verbal attacks were launched by both sides, almost reaching the point of deed. The idea of going to an establishment and being harassed by the owner of the place for no reason is absurd (I think he was more drunk than I was).
I repeat here what I said at the time: If you didn't want me to drink at your bar, just don't sell me the beer. If I spoke with the least politeness I would have left without problems. But no, they preferred to curse me and threaten to attack me.
Anyway, I'm certainly not going back. And if the reader doesn't like confusion I suggest staying away from this place.
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Juliana Giraud on Google
★ ★ ★ ★ ★ Os melhores espetinhos estão aqui! O churrasco daqui é sensacional, muito bom mesmo!
Meus favoritos são o de Lombo Suíno, Filé Mignon e Linguiça Cuiabana, mas todos são bastante saborosos. Você pode até pedir JACARÉ, se quiser.
O senhor Boni é um amor!! Super atencioso (todos são), educado e sempre tentando fazer com que a experiência seja a melhor possível.
A farofa caseira é uma delícia (isso porque eu não costumo comer farofa) e combina muito bem com as carnes.
Vamos voltar sempre!
The best skewers are here! The barbecue here is amazing, really good!
My favorites are the Pork Loin, Filet Mignon and Linguiça Cuiabana, but they are all very tasty. You can even order ALLIGATOR if you want.
Mr Boni is a sweetheart!! Super attentive (everyone is), polite and always trying to make the experience the best possible.
Homemade farofa is delicious (that's because I don't usually eat farofa) and goes very well with meats.
We will always come back!
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Danielle Fonseca on Google
★ ★ ★ ★ ★ Show
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Daniel Informática on Google
★ ★ ★ ★ ★ Top
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rohit salian on Google
★ ★ ★ ★ ★ Amazing kebabs and I tried alligator kebabs for the 1st time here! Amazing amazing
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Cassio Kawakita on Google
★ ★ ★ ★ ★ great staff, good food, cold beer
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Patrick Sheridan on Google
★ ★ ★ ★ ★ Boni is super friendly and treats his guests wonderfully. Excellent food and relaxed atmosphere. Our favorite place.
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