Futuro Refeitório - São Paulo - SP

4.3/5 based on 8 reviews

futuro - Futurorefeitorio.com.br

café, pão, plantas e bacon

Contact Futuro Refeitório

Address :

Futuro Refeitório - R. Cônego Eugênio Leite, 808 - Pinheiros, São Paulo - SP, 05414-001, Brazil

Phone : 📞 +888
Postal code : 05414-001
Website : https://www.futurorefeitorio.com.br/
Categories :
Description : Airy warehouse-style setting for coffee, pastries & brunch, plus veggie-focused plates & dinner.

Futuro Refeitório - R. Cônego Eugênio Leite, 808 - Pinheiros, São Paulo - SP, 05414-001, Brazil
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Gabriel Gordon on Google

Great breakfasts in a casual warehouse-styled setting. The French toast with “doce de leite” is fantastic as well as other dishes and it’s naturally fermented breads. They even offer some interesting options like de Cruffin (croissant + muffin) shown in the picture. Very relaxed place to enjoy a weekend breakfast.
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Arcelia Gallardo on Google

The highest quality, great juices, light meals, full meals, large space, the only complaint you might have are the prices but it’s worth the quality and very rare to find in Brazil. You can buy loads of sourdough bread to take home and coffee beans.
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Ruben Grande on Google

Event if we have to wait to get a table, it really worth it! The food is excellent, the service is warm that make you feel home, and the coffee is delicious. Talking about coffee Natália Braga who is the responsable for coffee there, was super nice and super pro when working! The coffee as espresso or filter is ??. They use different roast beans for any methods. And each coffee has its own recipe. Bravo!!! I had a very good time, every details in there make us feel special! Thank you ??????
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Bruno Pinho on Google

This is the kind of place that middle-upper class Paulistanos loves, something very hipster, resembling NY joints with its modern looks and open space, with some big waiting lines on weekends and the prices somehow above average, that kind of justifies by the quality of the ingredients, but, kind of. But despite all of that, I must say that the food is really good. I went for the brunch, so I cannot say about their dinner menu, but everything I've tried, I liked. all the ingredients are super fresh and organic, the bread is really outstanding, so try anything that comes with a bread along, and everything is very tasteful. I don't know how hard and expensive it is to maintain a supply chain with that quality, but the 13% rate (optional) is a bummer, since you're paying that rate for the staff and the prices are already above average, maybe it's the hype rate, but they could reconsider that for the future.
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Pascal Mcduff on Google

Beautiful open café that reminds me of the ones found in California. Great menu, but not so original : avocado toasts, scrambled eggs and bacon. You have to order everything on your phone and the process is long and not very intuitive. It's also quite impersonal. So overall go there for the space and easy western meal.
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Felipe Saint-Martin on Google

Quality of the food: overpriced organically acceptable Service: imagine you are at home laying in your bed and is hungry. You pull up the phone and start ordering some food, the food gets to your home you and you eat it, that the same quality of service, that you will get here, so ingenious, I wonder why people go to a restaurant in the first place. The place looks nice, the chairs are uncomfortable. Moral of the history, I would rather waste my money on a expensive overpriced restaurant that you can get actually some service.
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Kalle Westerling on Google

Incredibly beautiful industrial coffee shop with a great lunch. COVID-safe in all of the process with you ordering from an app on your phone and the good getting delivered to your table by a waiter wearing a visor and a mask. Gorgeous bread. Tried a pasta dish (orecchiette) and it was stunningly good. Don’t miss their little crunchy Thai-inspired salad. Yummy!! Beautiful little “garden area” where you can sit in a more informal setting. If you sit inside, you’ll be able to sit fireside which was sooo nice!
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Matheus Queiroz on Google

tl;dr: cool-looking, good food and coffee with healthy choices It's hard to expect to find what you find when you walk through the hallway to enter the place. It's very cool looking, industrial-ish with an open kitchen. You order by scanning a QR code which identifies your table and takes you to a site in which you place your orders (very helpful, with dish descriptions and pictures). Payment must still be made by going to the counter, but I assume this will change in the future. They have breakfast/brunch items, as well as more lunch-like dishes, which I didn't look at. I thought the food was very good, cooked and seasoned nicely. The avocado was especially tasty. Their coffee is also to my liking, strong. Service is made efficient and laid-back by their online system, without the usual overbearing service you might find in Brazil. I was very satisfied and wouldn't hesitate to come back and recommend the place.

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