Sacho Japanese Restaurant - Mairiporã - SP
4.4/5
★
based on 8 reviews
Contact Sacho Japanese Restaurant
| Address : | Sacho Japanese Restaurant - Av. José Gianesella, 500 - Parque Imperial, Mairiporã - SP, 07600-000, Brazil |
| Phone : | 📞 +87 |
| Postal code : | 07600-000 |
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Cristian Souza on Google
★ ★ ★ ★ ★ Não é ruim mas não merece mais que 3 estrelas. Fiquei no rodízio. Os pratos demoraram um pouco, vieram quentes os pratos mas a comida.nao era tão boa.
Pontos positivos:
Salmão grelhado
Shimeji estava honesto
O chã verde com maça verfe edtava delicioso e eu super recomendo. Foi o melhor da casa.
 It's not bad but it doesn't deserve more than 3 stars. I stayed on the rotation. The dishes took a while, the dishes came hot but the food was not so good.
Strengths:
Grilled salmon
Shimeji was honest
The green tea with green apple was delicious and I highly recommend it. It was the best in the house.
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Dennison Siqueira on Google
★ ★ ★ ★ ★ Para mim foi uma péssima experiência, pedimos o prato Tepan de anchova que estamos acostumados a comer em outros restaurantes e um ceviche de entrada. Uma tragédia culinária! O ceviche estava intragável devido ao excesso de sal. O tepan veio com legumes excessivamente cozidos e o filé de Anchova extremamente frito e com gosto de óleo rançoso, ou seja, em vez de preparar o peixe na chapa, parece que fritaram por imersão, no mesmo óleo em que fazem os hotroll do rodízio. Resultado, passei mal o resto do dia! O atendimento é bom, após comentar com o garçom eles decidiram não cobrar o ceviche, como se fosse a solução para a péssima experiência. Se resolver ir lá, única opção no Alto, peça o rodízio pois pratos a la carte são arriscados, especialmente os quentes e que envolvem fritura. Não recomendo esse restaurante.
It was a bad experience for me, we ordered the anchovy Tepan dish that we are used to eating in other restaurants and a starter ceviche. A culinary tragedy! The ceviche was inedible due to excess salt. The tepan came with overcooked vegetables and the anchovy fillet extremely fried and with the taste of rancid oil, that is, instead of preparing the fish on the plate, it seems that they fried by immersion, in the same oil in which they make the carvery hotroll. Result, I was sick the rest of the day! The service is good, after commenting with the waiter they decided not to charge the ceviche, as if it were the solution to the bad experience. If you decide to go there, the only option in Alto, ask for the carvery, as a la carte dishes are risky, especially hot dishes that involve frying. I don't recommend this restaurant.
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Ana Paula Ximenes Flores on Google
★ ★ ★ ★ ★ Peixes frescos. Os marinados são incríveis. Fomos muito bem atendidos. Retornaremos outras vezes.
Fresh fish. The marinades are amazing. We were very well taken care of. We will return another time.
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Luis lula on Google
★ ★ ★ ★ ★ Top
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KLEBER SALLES on Google
★ ★ ★ ★ ★ Top
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Fagner Silva on Google
★ ★ ★ ★ ★ Top.
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Gerard Swan on Google
★ ★ ★ ★ ★ Highly recommended. Great food, great staff
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Andrew Swan on Google
★ ★ ★ ★ ★ Great service, food options and drinks. We love it and are regulars. They recently did my wife's birthday party at our house. Developed menu with us and met our needs perfectly. Which with cooked food and Sushi is a challenge. ?
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