SALGADOS VIP - São Paulo - SP

4.3/5 based on 8 reviews

Contact SALGADOS VIP

Address :

SALGADOS VIP - R. Serra de Bragança, 1538 - Vila Gomes Cardim, São Paulo - SP, 03318-000, Brazil

Phone : 📞 +97
Postal code : 03318-000
Website : https://www.facebook.com/salgadosvip/
Categories :

SALGADOS VIP - R. Serra de Bragança, 1538 - Vila Gomes Cardim, São Paulo - SP, 03318-000, Brazil
M
Marcelo Araujo on Google

Tudo muito gostoso, atendimento vip e personalizado
All very tasty, vip and personalized service
E
Enedina Golin on Google

Bom atendimento Bom preço
Good service Good price
R
Ricardo Beráguas on Google

O atendimento é ótimo e os salgados são excelentes
The service is great and the snacks are excellent
D
Davi Marra on Google

Ótimas esfira venda de produtos no balcão e vende assadas e congeladas muito boa
Great sales counter product sales and sells baked and frozen very good
c
cleverson cds on Google

Os salgados são de ótima qualidade! Já comi no balcão e também já levei para casa.
The salty ones are of great quality! I ate at the counter and took it home too.
e
eduardo dudu on Google

Ótimo atendimento, produto de muita qualidade, e preço justo
Great service, high quality product, and fair price
T
Talita Akkari on Google

Lugar maravilhoso com os melhores salgados ! Tudo de alta qualidade, fora a higiene impecável ! Nunca comi um melhor ♥️
Wonderful place with the best snacks! Everything of high quality, apart from impeccable hygiene! Never ate a better ♥ ️
M
Marcella Couto on Google

Comprei três pacotes grandes de salgados veganos, os piores que eu já comi. Todos sem sabor algum. A jaca da coxinha parece uma pasta insossa. A esfiha de abóbora - que disseram que tinha tofu, mas eu não vi, nem meus convidados - é simplesmente a pior esfiha que eu já comi. O que salvou foi o quibe, que é bem seco mas era o menos pior.
I bought three large packets of vegan salads, the worst I've ever eaten. All tasteless. The jackfruit looks like an unpleasant paste. The pumpkin dressing - which was said to have tofu, but I have not seen, nor my guests - is simply the worst sprig I've ever eaten. What saved was the kibbe, which is very dry but was the least worst.

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